My 17 year old daughter wanted to make dinner last night. All she would say was she was making burgers. She was being very secretive about what exactly she was doing with them. Low and behold it was a stuffed burger with surprise ingredients in the middle. These were stuffed with tomato, onion,cheese and relish. They were delicious!!! I’ve been trying to keep my posts really healthy, but this recipe was too good not to share!
My daughter, with some help from her dad, cooked these plump beauties on our charcoal grill. You can’t beat the taste of a charcoal grilled burger! The only better thing is a stuffed, charcoal grilled burger!
This recipe comes from “365 Ways to Cook Hamberger and Other Ground Meats” by Rick Rodgers.
2 lbs. ground beef (85% lean)
2 tbsp Worcestershire sauce
1 tsp salt
1/2 tsp pepper
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